BOXED WINE
Chardonnay

It is one of the most widespread international grape varieties in the world that has always stood out for its prestigious refinement. An extraordinary grape in the production of Champagne has also emerged with great success in the production of still wines.

GRAPES
Chardonnay

VINEYARD
Nord Est Italia

CERTIFICATION
Organic

COLOR
Delicato giallo paglierino particolarmente luminoso

ALCHOOL
12,5%

A vinification is carried out in conditioned cement tanks, followed by a refinement of 2 months, also in cement tanks, and then filling in the total absence of oxygen.

Gilbert & Gaillard international challenge
Gold Medal
2021

SHOP NOW

Wine Tasting

A wine to be served well chilled, at 8-10 degrees Celsius, with aperitifs, appetizers, seafood, vegetarian dishes, white meats, and fresh or medium-aged cheeses.

Color

Delicate pale straw yellow.

Flavor

Floral notes, such as Haworth and Acacia and fruity notes of peach, apple, citrus, and tropical fruits.

Taste

Evident freshness and flavor stand out immediately.

Intensity
Complexity
Balance
Structure

Boxed Wine
Chardonnay

Harvest
Produced with 100% Chardonnay grapes and is the result of a strict manual harvest during the third and fourth week of August. Certified organic farming guarantees the utmost respect for the surrounding environment.

Vinification
The vinification process is carried out in conditioned cement tanks followed by an aging period, again in the cement tanks for no less than 3 months. After refinement, the bags are filled in the total absence of oxygen.

How to match
Boxed Wine Chardonnay

A wine to be served well chilled, at 8-10 degrees Celsius, with aperitifs, appetizers, seafood, vegetarian dishes, white meats, and fresh or medium-aged cheeses.

Ampelographic characteristics

Chardonnay is an international grape variety that is highly adaptable to different soils and climates around the world, so much so that it has spread everywhere and is now present in every vine-growing country.

It is a grape variety that is particularly well suited to adapting to different types of soil and climates and depending on the area to which it has adapted, gives the wine different scents and characteristics.

In cold areas such as Burgundy, Chablis is full-bodied, very refined, and endowed with a particular freshness with delicious hints of green fruit such as apple, citrus fruits (lemon, grapefruit, and lime), sometimes vanilla and sweet spices when matured in wood.

FIND OUT MORE